Author: Olivia Shead

Communications Manager
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Food Ladder responds to Inquiry into food pricing and food security in remote indigenous communities

On 30 June 2020 Food Ladder provided a detailed response and recommendations to the Federal Government Inquiry into food prices and food security in remote Indigenous communities.

The Food Ladder solution focuses on local, sustainable production of nutritious food. Please refer to this link for the full submission.

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Food Ladder on the cover of Liquid Life & Leisure magazine

Food Ladder is the world’s first not-for-profit organisation to use hydroponics and environmentally sustainable technologies to create food and economic security for communities otherwise reliant on aid and affected by poverty.

For the past five years we have used custom designed systems to grow commercial quantities of nutrient-rich produce around the world; from rural towns in India and Uganda to the most remote parts of the Northern Territory in Australia.

Read the full story here. The article is the November 2019 Edition on page 12.

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